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Farmers Markets:

Unfortunately due to COVID-19 crisis the markets have been closed until further notice however we still have beautiful pastured chemical free meat to sell and a family to take care of so we WILL be back selling our meat in Sydney every week. Please do not panic, we have plenty of meat available however we need you to pre-order on our website  so we know how much to bring. This will ensure everyone gets the meat they want and no one is disappointed. Please no texts or facebook message orders - you need an order number from this website to guarantee your order is fulfilled. 

We will put together beef, pork or mixed packs of $100 or $150 - these packs will include mince, sausages, a mix of premium and secondary cuts. If there is something you want in particular, please write it in the comments and we will do our best to fulfil your order. We will have some extra items to purchase on the pick up day. All cuts are priced differently based on weights so it is hard to give individual pricing however here is a list of cuts available:


  • sausages

  • mince

  • scotch

  • t-bone

  • rump

  • new york

  • minute steaks

  • chuck steak

  • diced beef

  • ribs

  • brisket

  • gravy beef

  • roasting pieces


  • sausages

  • mince

  • scotch

  • schnitzel

  • cutlets

  • medallions

  • rack roasts

  • belly roasts

  • scotch roasts

  • belly ribs

  • nitrate free bacon

  • nitrate free salami


Our retail customers have overwhelmed us with support over the last few weeks...we will be outside Ramsgate public school on Saturday for pick ups but FREE delivery is also available for orders over $150 in the Sutherland Shire, Goulburn and Taralga on Saturday afternoon. 

We appreciate your patience and support throughout this uncertain time.